- BREAKFAST
- LUNCH
- DINNER
- DESSERT
- DRINKS
- THANKSGIVING DINNER
BREAKFAST BUFFET MENU
- Breakfast Buffet
BREAKFAST MENU
- Specials
- Eggs and Omelet’s
- Juices
- Beverages
- Side Orders
LUNCH AND DINNER MENU
- Appetizers
- Soups
- Salads
- Sandwiches
- Omelet’s and Eggs
- Chef’s Specials
- Cuban Samplers
- Weekly Specials
- Diet Platters
- Fish & Seafood
- Chicken
- Pork
- Beef
- Char-Broiled Meats
- Side Orders
- Children’s Menu
- Beverages and Juices
- Desserts
THANKSGIVING DINNER
SOUP
- Pumpkin Cream Soup, Crispy Puff Pastry
SALAD
- Warm Cheese, Cranberry Relish, Beetroot Puree, Rosemary Toast
MAIN ENTREE
- Turkey with Mashed Potatoes Parmentier
DESSERT
- Blueberry & Pecan Pie with Vanilla Ice Cream
A la carte menu is also available.
Contact us for more information at (561) 123-1234.

